Menus
BEER
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BIRA WHITE
$9.00
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BIRA BLONDE
$9.00
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KINGFISHER PREMIUM
$8.00
REDS
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EXCELLENCE, PINOT NOIR, FRANCE 2019
$11.00
$38.00
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EARTH FIRST, MALBEC, ARGENTINA 2021
$10.00
$36.00
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VENTISQUERO GREY, CABERNET SAUVIGNON, CHILE 2018
$11.00
$38.00
WHITES
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RESERVA, SAUVIGNON BLANC, CHILE 2021
$11.00
$38.00
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KWV, CHARDONNAY, SOUTH AFRICA 2020
$10.00
$36.00
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ADAGIO, PINOT GRIGIO, ITALY 2021
$11.00
$38.00
BUBBLES/ROSE
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AVELINO VEGAS, TEMPRANILLO, SPAIN 2020
$10.00
$35.00
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GRAN DUCA, PROSECCO, ITALY 2021
$30.00
DRINKS/SODA
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ALPHONSO MANGO LASSI
$5.00
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THUMBS UP
$5.00
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LIMKA
$5.00
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COKE
$4.00
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DIET COKE
$4.00
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SPARKLING
$5.00
V = Vegetarian / Vegan | GF = Gluten Free
TASTE PLATES
V = Vegetarian / Vegan | GF = Gluten Free-
KOLKATA PUCHKA (v)
Semolina crisps, potatoes, white peas, sweet&sour flavoured water, boondi.
$13.00
vegan
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BOKCHOY CHAAT (v)
Sweet & sour yogurt, mint avocado chutney, tamarind & dates chutney, Fine sev, pomegranate.
$14.00
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GOBI MUNCHURIAN (v)
Crispy cauliflower, soy chili sauce, garlic & ginger, spring onion, masala sour cream.
$14.00
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PAHADI PANEER TIKKA (v)
Homemade fresh Cottage cheese, chili mint, onion, bell peppers, mixed micro greens, and chaat masala.
$15.00
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TANDOORI PINEAPPLE (v)
Queso fresco, fennel, dry mango powder, chaat masala, clarified butter, fresh mint.
$13.00
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KORI SUKKA (gf)
Fried Chicken cubes, coriander, black pepper, rice flour, curry leaves, baby radish, fresh coconut zest.
$15.00
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555 SCHEZWAN WINGS (gf)
Chicken wings, chili tomato sauce, broken cashew, curry leaf ranch.
$15.00
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PATIALA CHICKEN TIKKA (gf)
Charcoal smoked chicken thighs, chili sour cream, pickled shallots, gazab masala, and clarified butter.
$15.00
CHEF’S SPECIAL
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WHOLE TANDOORI POMFRET
Indian ocean pomfret, mustard, kashmiri chilli, black salt, hung yogurt, lemon, coriander. (limited orders per day only, ask the server for the price and availability)
Shared Plates
All shared plates are served with a side of basmati riceVEG
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KALE SPINACH PANEER
Baked paneer tikka, fresh spinach, kale, mustard greens, roasted cumin, micro radish greens.
$20.00
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JACKFRUIT KHADI PAKODA
Pulled jackfruit & onion fritters, chickpea yogurt curry, mustard seeds, clarified butter.
$19.00
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HIMACHALI RARA CHAAP
Soya chaap, nutrela granules, brown onions, tomato, ginger, cilantro.
$20.00
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MUSHROOM PANEER BIRYANI
Mushroom & cottage cheese slow cooked with whole spices, basmati rice, saffron, fried onions.
$21.00
Non-Veg
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KASAULI LEMON CHICKEN
Boneless chicken, yogurt, crushed black pepper, fresh lemon, ginger, dry fenugreek.
$22.00
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70's CHICKEN TIKKA MASALA
Tandoori chicken thigh, creamy tomato gravy, fenugreek, fresh cream powder, chili threads.
$21.00
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PARSI LAMB SALLI BOTI
Boneless lamb, spicy&tangy tomato gravy, potato salli, ginger.
$22.00
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GOAN SHRIMP VINDALOO
King shrimps, goan red chili, onion, vinegar, ginger, curry leaves.
$22.00
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HYDERABADI CHICKEN DUM BIRYANI
Slow cooked chicken with whole spices & yogurt, basmati rice, saffron, fried onion.
$23.00
CHEF'S SPECIAL
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RAMPURI TAAR GOSHT
Bone-in baby goat, fried onions, yogurt, clarified butter, cashew, fox nuts, kewra.
$23.00
V = Vegetarian / Vegan | GF = Gluten Free
SIDES
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BUTTER NAAN
$4.00
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GARLIC NAAN
$5.00
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ZATAR NAAN
$5.00
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CHOWPATI SAMOSA (2pc)
$7.00
vegan
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DESI DAL TADKA (v)
$12.00
vegan
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CHICKPEA CURRY (v)
$12.00
vegan
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BASMATI RICE
$4.00
vegan
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RAITA
$4.00
Desserts
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Gulab Jamun Creme Brulee
$10.00
TAKE OUT
V = Vegetarian / Vegan | GF = Gluten Free
Taste Plates
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Chowpati Samosa (v)
Crispy turnovers, potatoes, green peas, tamarind & dates chutney, and mint chutney.
$7.00
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Gobi Munchurian (v)
Crispy cauliflower, soy chili sauce, garlic & ginger.
$12.00
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555 Wings (gf)
Chicken wings, chili tomato sauce, broken cashew, curry leaf ranch.
$13.00
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Kori Sukka
Fried Chicken cubes, coriander, black pepper, rice flour, curry leaves, baby radish, fresh coconut zest.
$13.00
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Gazab Murgh Tikka (gf)
Charcoal smoked chicken thighs, hung yogurt, red chili, and mustard oil.
$15.00
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Pahadi Paneer Tikka (v)
Homemade Cottage cheese, chili mint, onion, bell peppers, chaat masala.
$13.00
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Tandoori Pineapple (v)
Queso fresco, fennel, dry mango powder, chaat masala, fresh mint.
$12.00
Shared Plates
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Chickpea Masala Curry (V2)
boiled chickpeas, onion, tomato, butter, cumin, cilantro.
$17.00
vegan
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Jackfruit Khadi Pakoda(V)
Jackfruit and onion fritters, chickpea yogurt curry, mustard seeds, desi ghee.
$17.00
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Kale -Spinach Paneer(V) (GF)
Baked paneer tikka, spinach, fresh kale, mustard greens, garlic & ginger.
$18.00
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Paneer Mattar Masala(V)
Homemade paneer cubes, green peas, fresh tomato onion gravy, ginger, and cilantro.
$18.00
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Chicken Tikka Masala (GF)
Tandoori chicken breast, creamy tomato gravy, fenugreek.
$19.00
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Kasauli Lemon Chicken(GF)
Boneless chicken thigh, yogurt, fresh lemon, black pepper, fenugreek.
$20.00
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Parsi Lamb Salli Boti(GF)
Boneless lamb, spicy & tangy tomato gravy, potato salli, ginger & garlic.
$21.00
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Rampuri Taar Gosht
Bone-in baby goat, fried onions, yogurt, ghee, melon seeds, kewra.
$23.00
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Goan Shrimp Vindaloo(GF)
King shrimps, goan red chili, onion, vinegar.
$21.00
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Hyderabadi Chicken Dum Biryani
Slow-cooked chicken with yogurt and spices, saffron, and basmati rice.
$22.00
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Mushroom paneer Biryani (v)
Mix vegetables cooked with whole spices, yogurt and brown onions, basmati rice, saffron, and desi ghee.
$21.00
Accompaniments/ Sides
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BASMATI RICE (V2)
$4.00
vegan
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Desi Dal Tadka
$12.00
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Butter Naan (v)
$4.00
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Garlic Naan (v)
$5.00
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Zatar Naan(V)
$5.00
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Raita (v)
$4.00
Drinks/ Refreshments
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Alphonzo Mango Lassi
$6.00
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Thumbs Up
$5.00
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Diet Coke
$4.00
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Coke